Bolognaise sauce is the secrete of Italian cuisine whereby all of us know. Everybody love the sauce and it can be eaten with any noodles and pasta. I am enjoying cooking the bolognaise sauce and you can create the version of it by added a few condiments and seasoning to give the best of bolognaise sauce.For sure the main key things is your tomato. They is a few type of tomato but the best is i am recommended is Roam tomato and it is ripe sure ripe red and juicy inside. The best tomato make everything test more better then usual tomato.The acidity and the colour make it the bolognaise sure richness. Furthermore the fresh herbs, garlic, onion, celery, carrot and the best olive oil. All the ingredients are fresh and saute to perfectionist with the meat or chicken grind, then the tomato paste and tomato pronto.....let it billed and thickened with flour. Use chicken stock or beef stock, Simmer until the flavor of tomato and meat come out then adjust the seasoning. The sauce can make everything taste more wonderful with a little dash of Parmesan cheese inside.
I love it.......
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