Malaysian Cuisine and Recipe - Modern way presentation

Malysian Food have a variation of spices, mix culture and melting in one cooking pot. As a chef, very interesting to make a recipe development to the need of a new lifestyle.

Monday, June 8, 2009

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Chef Kadir Razak
Serdang, Selangor, Malaysia
i enjoy cooking, develop recipe, menu write up and food presentation. participate in cooking competition such as cold display, hot cooking, ice carving, butter sculpture and represent Malaysian team. Enjoy teaching the new recipe for upcoming chef, restaurant busines and food photography. Create a new dishes woth art comptemprary design. Visualize the foods as an art. Passionate about food.
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